Active Alerts


Merry Mojito

• 1.5 oz. white rum

 

• Sprig of fresh mint

• Tsp. Grenadine (If you want to keep things natural, Grenadine can be created by simmering pomegranate juice for 15 minutes on the stove, then adding superfine sugar to create a syrupy consistency)

• Pomegranate seeds

• 6 oz. Club Soda

In a cocktail shaker, muddle mint and pomegranate seeds with white rum and Grenadine. Add club soda and stir (don’t shake). Pour over ice in a tumbler (or a goblet if you’re fancy) and garnish with a fresh, unmuddled sprig of mint.

To make an alcohol-free version, replace the rum with more club soda or lemon-lime soda.

CONTACT US

  • Switchboard: 907-586-3740
  • Circulation and Delivery: 907-586-3740
  • Newsroom Fax: 907-586-9097
  • Business Fax: 907-586-9097
  • Accounts Receivable: 907-523-2230
  • View the Staff Directory
  • or Send feedback

ADVERTISING

SUBSCRIBER SERVICES

SOCIAL NETWORKING

 

More

Thank you for the support

In early June my daughter, Amy Henderson, was diagnosed with cancer. The Juneau community responded immediately with an outpouring of support, prayer, and fund raising.... Read more

Planetarium presentation honors Einstein

It’s been more than a century since Albert Einstein’s groundbreaking theory of relativity, but scientists are still enamored with his work.... Read more