Senior menu for the week of Feb. 8-12

Posted: Sunday, February 07, 2010

Monday, Feb. 8

Baked white fish

Beets with orange sauce

Spinach salad

Vegetable pilaf

Tuesday, Feb. 9

French dip sandwich

Peas and carrots

Romaine and radish salad

Wednesday, Feb. 10

Porcupine meatballs

Copper pennies

Cabbage, pear and raisin salad

Pasta

Thursday, Feb. 11

Crispy chicken

Baked sweet potatoes and apples

Danish salad

Cornbread

Friday, Feb. 12

Split pea soup

Turkey sandwich

Potato salad

• These lunches are available at noon for anyone age 60 and older, at the Juneau Senior Center, Monday through Friday; Douglas Senior Center, Tuesdays and Thursdays; or Valley Senior Center, Wednesdays and Fridays. Beverages, including milk, water, coffee and tea, and desserts are also offered each day.

Call 463-6175 to reserve a meal and for further information. Free-will donations to help pay for the cost of the meals are much appreciated. A portion of the meal cost is paid by a grant from the Alaska Division of Senior and Disabilities Services.



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