Photo: Slime line

Posted: Thursday, April 13, 2006

Taku Smokeries/Fisheries employees Torino Yado, left, and Tom Morrison process halibut Wednesday at the company's South Franklin Street plant. Taku Smokeries/Fisheries has processed 450,000 pounds of the prized fish since the opening of the commercial season last month. The season will close Nov. 15.

Sound off on the important issues at

Trending this week:


© 2018. All Rights Reserved.  | Contact Us