Some fries with that?

Posted: Tuesday, May 10, 2005

From left, crew members Tony Clayton, Brian Harbor, Mark Washburn and Todd Hoppe of the Seattle-based halibut schooner Aleutian pose Monday at Taku Smokeries next to a skillfish they caught while longlining near Dixon Entrance. The skillfish, a close relative of the sablefish, weighed an estimated 140 pounds when it was caught. The crew was trying to decide on whether to mount the fish or eat it.



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 TODD HOPPE   BRIAN HARBOR   SEATTLE   MARK WASHBURN 



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