Senior menu for the week of Oct. 20-24

Posted: Friday, October 17, 2008

Monday, Oct. 20

Roast beef

Mashed potatoes and gravy

Spinach

Fruit slaw

Tuesday, Oct. 21

Country pork stew

Apricot salad

Biscuits

Wednesday, Oct. 22

Spaghetti with meat sauce

Brussels sprouts

Tossed salad

Garlic bread

Thursday, Oct. 23

Tuna sandwich

Cream of tomato soup

Fruit salad

Friday, Oct. 24

Baked salmon

Peas and carrots

Scalloped potatoes

Pickled beets

• These lunches are available at noon for anyone age 60 and older, at the Juneau Senior Center, Monday through Friday; Douglas Senior Center, Tuesdays and Thursdays; or Valley Senior Center, Wednesdays and Fridays. Beverages, including milk, water, coffee and tea, and desserts are also offered each day.

Call 463-6175 to reserve a meal and for further information. Free-will donations to help pay for the cost of the meals are much appreciated. A portion of the meal cost is paid by a grant from the Alaska Division of Senior and Disabilities Services.



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