Joint fish, game board call for proposals

The Board of Fisheries and Board of Game — the state entities that set bag limits, seasons and other regulations for fishermen and hunters in Alaska — will meet jointly next March to address issues common to both boards. In preparation for that meeting, the joint boards are asking for input from Alaskans.

A call for proposals was issued this week for the joint board. Specifically, the board is seeking ideas for how to make their advisory boards function better.

Fish and game advisory boards are officially recognized entities of the Alaska Department of Fish and Game which advocate for fishermen and hunters on Board of Fisheries and Board of Game proposals. The joint board will consider changing some of the rules governing advisory boards at its March 2019 meeting. Title 5, chapters 96 and 97 of the Alaska Administrative Code will be considered by the joint board. Topics up for change are how advisory committees are established, the distribution of local fish and game advisory committees and uniform rules of operation.

ADVERTISEMENT
0 seconds of 0 secondsVolume 0%
Press shift question mark to access a list of keyboard shortcuts
00:00
00:00
00:00
 

Proposals are due by May 1, 2018, and can be submitted electronically to ADF&G. A full list of topics up for consideration as well as proposal guidelines can be found at adfg.alaska.gov.

Juneau-Douglas’ advisory committee is chaired by Atlin Daugherty, a local hunting guide. Juneau-Douglas Regional Coordinator Lena Gilbertson can be reached at 465-6094.

More in Neighbors

Braised carrots with garlic and thyme, freshly cooked. (Photo by Patty Schied)
Cooking For Pleasure: Braised carrots with garlic and thyme

When I was growing up, my parents never, ever served cooked carrots… Continue reading

On a nice day it’s always safe to talk about the weather. (City and Borough of Juneau photo)
Gimme A Smile: What to say when you’ve got nothing to say

It could happen, right? Despite your very best efforts, you could find… Continue reading

A black bear sow and her cub walk along the Trail of Time at the Mendenhall Glacier Visitor Center. (Michael Penn / Juneau Empire file photo)
Living and Growing: The bear

The folks of Southeast Alaska are fortunate in that we sometimes experience… Continue reading

Laura Rorem is a member of The Evangelical Lutheran Church in America. (Courtesy photo)
Living and Growing: Practicing true patience

“Have patience, have patience, Don’t be in such a hurry, When you… Continue reading

Just-baked cinnamon rolls ready to serve. (Photo by Patty Schied)
Cooking For Pleasure: Easy cinnamon rolls

My father really loved cinnamon rolls. In his later years I would… Continue reading

The Rev. Tim Harrison is the senior pastor at Chapel by the Lake. (Courtesy photo)
Living and Growing: The numbers tell the story

I love numbers and math. One of my first career aspirations was… Continue reading

Page Bridges of Holy Trinity Episcopal Church in Juneau. (Photo courtesy of Page Bridges)
Living and Growing: Spiritual self defense

True spiritual power is quiet, under the radar. One beautiful thing about… Continue reading

A bowl of gumbo. (Photo by Patty Schied)
Cooking For Pleasure: Shrimp gumbo for Mardi Gras

I love gumbo. Several years ago I was lucky enough to go… Continue reading

Nuns wait for a seating area to be opened before a recitation of the rosary for Pope Francis’ health at St. Peter’s Square in Vatican City, on Monday night, Feb. 24, 2025. (James Hill/The New York Times)
Living and Growing: Let us journey together in hope

Friends, we are a little over a week away from the beginning… Continue reading

Fresh rainwater sits on top of the ice at Auke Lake. (Michael Penn / Juneau Empire file photo)
Gimme A Smile: Looking for spring in all the wrong places

Is it spring yet? Is it spring yet? We’re through Valentine’s Day,… Continue reading

Tari Stage-Harvey is the pastor of Shepherd of the Valley Lutheran Church. (Photo courtesy of Tari Stage-Harvey)
Living and Growing: Seeing is believing

Christians are nearing the time of Lent, 40 days of repentance and… Continue reading

Cooked Chinese-style fried rice. (Photo by Patty Schied)
Cooking for Pleasure: Chinese-style fried rice

At most of the Chinese restaurants I’ve eaten at over the years,… Continue reading