Senior Menu

Monday, Sept. 19

Ham and Cheese Sandwich

Split Pea Soup

Tossed Salad

Tuesday, Sept. 20

Turkey with Gravy

Mashed Potatoes

Broccoli

Carrot-Pineapple Salad

Wednesday, Sept. 21

Beef Stew

Biscuits

Cabbage with Fruit Salad

Thursday, Sept. 22

Pork Roast

Rice

Harvard Beets

Cauliflower and Broccoli Toss

Friday, Sept. 23

Lemon Baked Chicken

Sweet Potato

Brussels Sprouts

Sukayaki Salad

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JCF’s Douglas-Doran Fund awards grants to Juneau organizations

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