Monday, May 16
Chili with Beef and Cheese
Cornbread
Coleslaw
Tuesday, May 17
Sweet and Sour Chicken
Rice
Carrots
Cauliflower and Broccoli Toss
Wednesday, May 18
Beef and Noodle Casserole
Peas
Cottage Cheese and Tomatoes
Thursday, May 19
Spaghetti with Meat Sauce
Italian Vegetables
Honey Orange Salad
Friday, May 20
Halibut Chowder
Cheese and Tomato Sandwich
Apricot Salad